Agricultural & Food Products
Cold-pressed and warm-pressed extra virgin olive oil, produced from our own olive groves in the Aegean region of Turkiye.
Derident Olive Oil
Derident produces cold-pressed and warm-pressed extra virgin olive oil from its own olive groves in the Aegean region, and supplies it to selected retail food outlets.
The groves are the company owner’s own land. Harvest timing, pressing method, acidity, storage and packaging are managed by us, not bought in — which is why we can speak about agricultural sourcing from experience rather than from a supplier list.
Available for export enquiries in bulk and in retail packaging.
The Product
Pressed below 27°C to protect aroma and polyphenol content. The first and finest extraction of the harvest, in limited quantity.
A higher-yield extraction, still extra virgin, for buyers who need volume and consistency at a working price.
Tell us the quantity, packaging and destination market, and we will come back with an offer.